In the provided example, which condiment was mentioned in a specific chapter?

Ketchup is often referenced in discussions about condiments due to its popularity and common use in various dishes. It's a staple in many households and is frequently included in examples where condiments enhance the flavor of foods like burgers and fries. The contextual relevance of ketchup in different culinary scenarios is significant, as it often serves as a familiar reference point for many people. This makes it an appropriate choice when discussing condiments in a specific chapter, as its widespread usage and recognition can illustrate key points related to food or dining culture.

In contrast, the other condiments, while also commonly used, may not have the same level of cultural significance or wide appeal as ketchup, making ketchup a more suitable mention in the specified context.